Homegrown Revolution (2008) is a film short that gives a brief introduction to the Dervaes Family’s urban homestead which they call “Path to Freedom.” On this tiny city lot, a beautiful and productive oasis was created, producing 6,000 lbs of food annually and is a model of urban sustainability.

Film premiers at the WILD & SCENIC FILM FESTIVAL (Jan 9-11, 2009)

http://www.wildandscenicfilmfestival.org

——About Path to Freedom——

Since the mid 1980s, members of the Dervaes family have steadily worked at transforming their ordinary city lot in Pasadena into a thriving organic micro farm that supplies them with food all year round. These eco-pioneers also run a successful home business providing their surplus produce to local restaurants. Through their adventures in growing and preserving their own food, installing a solar power system, home-brewing biodiesel for fuel, raising backyard farm animals, and learning back-to-basics skills, these modern-day pioneers have revived the old-fashioned spirit of self-reliance and resourcefulness.

Since 2001, their website has inspired hundreds of thousands to take steps towards a sustainable future and has generated a 21st century urban homestead movement.

visit their blog at http://www.urbanhomestead.org/journal

Duration : 0:1:54

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Jules Dervaes and his three adult children all live and work together on their family farm in Pasadena, CA. They call themselves, eco-pioneers. They say its a homegrown revolution that’s taking place, a way for them to get back to a more natural, organic and better way of life. Their mission? To change the world one urban backyard at a time.

California Heartlands Jennifer Quinonez visits the Dervaes home where at the helm is Jules, a man whose vision wasn’t so clear 23 years ago when he bought the 1917 California bungalow for his family. All he knew was that the cost of keeping of a green, but barely usable front yard, was a waste of money and resources. He began taking action and made a shift in the way he lives in an urban city. By clearing out the grass and planting an edible garden, the change began.

In 1991, Jules discovered a way to profit from his garden. Area teahouses were in need for his edible flowers, and that’s when he realized he could make money out of his hobby. But biggest change in his life happened in 2001. When buying organic food became too expensive and difficult to find, and genetically altered food started hitting the market, Jules took matters into his own hands and began Path to Freedom.

At this little urban homestead in the big city, the family produces 6,000 pounds of organic produce a year. Its amazing that their home is on a 1/5 acre and their garden is only on 1/10 acre! The front yard is 95% edible and the rest of the main planters are in the backyard. Every corner is used to grow food. Jules says he doesn’t need more space; he just needs to be a smarter gardener. He looks to the Japanese and Europeans for guidance, those who for thousands of years have had to grow food in a small space. In his garden, or micro-farm as he prefers, you’ll find more than 350 different vegetables, herbs, fruits, and berries.

In addition to planning crops, the family is truly living an eco friendly lifestyle. They are proud that their energy usage is only 6.5 kilowatt hours a day, and continues to decrease. They make their own biodiesel for their one truck and they also have an outdoor shower for summertime use.

This is now a full-time job for Jules and his three children, who sell their produce to area restaurants. They’ve also expanded into education outreach, started an online store to sell garden & eco-friendly materials and are making it their goal to get people to change their attitude about food. They say, Food is power, the more we grow ourselves, the better.

Footage Courtesy KVIE California Heartland

http://www.californiaheartland.org/this_season/episode_908/path_to_freedom.htm

Duration : 0:4:54

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On this 3-week-long series of episodes of Healthy Living they visit the eco pioneers of the Dervaes family who reside in Pasadena California and try to maintain a healthy and earthfriendly lifestyle.
More information about healthy lifestyle you can find on http://healthanthology.com

Episode 2 you can see on http://www.youtube.com/watch?v=7fo-mF4ECnc

Duration : 0:8:19

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Another clip from my archives of Mel Barthalomew the host of Square Foot Gardening. We have now adopted his spacing methods with homemade earthboxes and the results have been great.

Duration : 0:4:19

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Greetings,
A few minute tour of the garden. Thanks for watching.

Duration : 0:4:20

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First garden update for our backyard garden on 10/4/08.

Duration : 0:9:48

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We went back to our old house and I took some video of the homesteading infrastructure that we built there including our two straw bale barns, pastures and our compost pile. The woods across the street had been eaten up by the urban sprawl monster.

Duration : 0:7:22

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Sue tells us about raising chickens in the city.

Duration : 0:2:46

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Me building my dog waste composter part 3.

Duration : 0:2:15

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Part 2 of me making my dog waste composter in my backyard.

Duration : 0:1:40

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